Veal cutlet 200gr « with whisky cream, cultivated mushrooms, iberian ham, Comté cheese, homemade fries and seasonal vegetables » 25 avril 2019 2
Seiche à la plancha persillade served with thaï rice with seasonable vegetables or fries. 25 avril 2019 1
‘Le Bouchon’ salad « salad, sundried tomatoes, artichoke heart grana coated with breadcrumbs , raw iberian ham and toasted pesto » 25 avril 2019 2
